Farm Flavor > The Feed > Pass the Potatoes! Ten Tasty Tater Recipes
 
15 November
2011

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Pass the Potatoes! Ten Tasty Tater Recipes

Potato Recipes for Thanksgiving

This week on Facebook we asked which Thanksgiving side dish is your favorite. Imagine our surprise when the results showed not dressing or stuffing, not even sweet potato or green bean casseroles, but a write-in candidate, potatoes, were the top pick.

I guess I shouldn’t be too surprised… after all, the average American eats about 140 pounds of potatoes a year, and to be honest, mashed potatoes and gravy are my favorite side, too. Whether you like ‘em baked, fried, stuffed, cubed, creamed or smashed, we thought we’d offer a recipe roundup of potato side dishes for you – just in time for Thanksgiving, or maybe for dinner tonight (or breakfast next Friday morning).

Here are a few tasty tater recipes from some of our favorite food bloggers (and a little help from Pinterest):

Fluffy New Potatoes from The Pioneer Woman
Fluffy New Potatoes from The Pioneer Woman

Skinny Scalloped Potato Gratin Recipe
Skinny Scalloped Potato Gratin from SkinnyTaste.com

Slow Cooker Mashed Potatoes Recipe
Slow Cooker Mashed Potatoes from The Yummy Life

Cubed Cheesy Potatoes Recipe
Cubed Cheesy Potatoes from Freckled Nest

Roasted Potato Wedges Recipe
Roasted Potato Wedges from Two Peas and Their Pod

And a few from the Farm Flavor recipe collection:

Horseradish Mashed Potatoes Recipe
Horseradish Mashed Potatoes

Twice Baked Potatoes recipe
Twice-Baked Potatoes

Boursin Smashed Red-Skinned Potatoes Recipe
Creamy Boursin Smashed Red Potatoes

Hashbrown Casserole recipe
Healthy Hashbrown Casserole

Turkey Hash recipe
Potato Hash With Leftover Turkey

Hungry yet? Stay tuned for more Thanksgiving-themed posts this week.

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