Bartlett Pear Quesadillas
The sweet fall fruit mixed with hazelnuts and spicy pepper jack cheese brings new life to quesadillas.
Makes: 8 appetizer servings
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Recipe Created By: Pear Bureau Northwest
Featured In:
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Recipe Created By: Pear Bureau Northwest
Featured In:
Ingredients
Instructions
- On half of each tortilla, sprinkle ¼ of the cheeses, basil, onion and hazelnuts; top with pear slices.
- Fold in half and brush both sides with olive oil.
- Heat in non-stick skillet 2-3 minutes on each side or until cheese melts and tortilla browns. Cut each quesadilla into four pieces.
Tips & Notes
Store firm, unripe pears in a brown paper bag at room temperature to help them ripen faster.