Classic Pimento Cheese
Get in touch with your Southern side with this Classic Pimento Cheese recipe, featuring mild cheddar cheese.
Makes: 2 2/3 cups
Prep Time: 5 minutes
Total Time: 5 minutes
Recipe Created By: Mary Carter
Featured In:
Prep Time: 5 minutes
Total Time: 5 minutes
Recipe Created By: Mary Carter
Featured In:
Ingredients
- 4 cups (1 pound) mild cheddar cheese, grated
- ¾ cup mayonnaise
- ½ cup diced pimentos, drained
Instructions
- Mix all ingredients in a medium-sized bowl. Refrigerate.
- Spread on bread to serve as a sandwich. If you want to doll it up, cut off the crusts and add alfalfa sprouts.
Tips & Notes
For a spicier version, substitute cheddar cheese with pepper jack and add a clove of crushed garlic.
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