Apple Walnut Crostada
This sweet apple crostada is an open-faced version of an apple pie.
  • Makes: 8 servings
  • Prep Time: 25 minutes
  • Cook Time: 45-50 minutes
  • Difficulty Rating: Easy

  • Nutrition Highlights: Walnuts provide heart-healthy omega-3 fats.

  • Recipe Created By:

Instructions


  1. Preheat oven to 350 degrees. Coat a baking sheet with cooking spray and set aside.

  2. Place apples, sugar, walnuts, flour and vanilla extract in a large mixing bowl and toss well.

  3. Transfer pie crust to baking sheet. Spoon apple mixture into center of pie crust and fold up sides of pastry to capture apples and juices. Dot with butter.

  4. Bake for 45-50 minutes or until crust is golden brown.


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