This unique approach to fudge combines peanut butter, marshmallow and saltine crackers for a sweet and salty crunch.


Difficulty Rating: Easy
Recipe Created By:
Recipe From: Tennessee Home and Farm

Total Comments: None
Post a Comment

Ingredients

  • 2 cups sugar
  • ½ cup milk
  • 5 tablespoons peanut butter
  • 7 ounces marshmallow creme
  • 24 saltine crackers, broken into pieces
 
 

Tips & Notes

The mixture tends to spread out, so use a smaller pan for thicker fudge (as seen in the photo).

 
 

Instructions

  1. Mix sugar and milk in a saucepan and bring to a boil. Cook for 5 minutes.
  2. Place peanut butter, marshmallow creme and crackers in a bowl. Pour hot mixture over them. Mix.
  3. Place mixture in a buttered pan. Let cool. Cut and enjoy!
Recipe From: Farm Flavor - www.farmflavor.com
http://farmflavor.com/soda-cracker-fudge/

POSTED IN: 5 Ingredients or Less, Christmas, Cookies and Brownies, Desserts, Kid-Friendly Cooking, Potluck Dishes

TAGGED: , , , , ,

 

Leave a Comment:

Your email address will not be published.
* Required fields

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>