This unique approach to fudge combines peanut butter, marshmallow and saltine crackers for a sweet and salty crunch.
Prep Time: 5 minutesCook Time: 5 minutesTotal Time: 20 minutes (to allow for cooling)Difficulty Rating: Easy
Recipe Created By: Donna Elliott Recipe From: Tennessee Home and Farm
Ingredients
2 cups sugar
½ cup milk
5 tablespoons peanut butter
1 (7-ounce) jar marshmallow creme
24 saltine crackers, broken into pieces
Tips & Notes
The mixture tends to spread out, so use a smaller pan for thicker fudge (as seen in the photo).
Instructions
Mix sugar and milk in a saucepan and bring to a boil. Cook for 5 minutes.
Place peanut butter, marshmallow creme and crackers in a bowl. Pour hot mixture over them. Mix.
Place mixture in a buttered pan. Let cool. Cut and enjoy!
Recipe From: Farm Flavor - www.farmflavor.com
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