Backyard Chickens: Try Before You Buy
Small companies are popping up across the U.S. that allows people to rent backyard chickens before buying.
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Stanton Brothers Hatch Egg Business
Missouri brothers start their own egg business with a focus on quality.
Good Eggs: Alabama Couple Wins Poultry Award
Couple Gary and Barbara Wright receives honor from Alabama Poultry & Egg Federation.
In Search of the Best Egg for National Egg Month
Each year, the Poultry Club of Great Britain holds a national egg competition in search of the perfect egg.
How to Hard Boil Eggs and Peel Them Perfectly
Preparing hard-boiled eggs shouldn’t be so … hard. Follow these simple steps for perfect hard-cooked eggs every time, as well as tips on how to perfectly peel hard-boiled eggs.
Common Cooking Myths Busted
Think you need to marinade meat to make it tender? Ever wonder why you have to bake with room-temperature eggs? A recent article addresses these common food myths and more.
Kick-Start Your Morning with Recipes for National Breakfast Month
Celebrate National Breakfast Month throughout September with fun facts and recipes.
The Incredible Egg: Farm Facts About Eggs
Did you know that you can tell whether an egg is fresh or stale by dropping it in water? May is National Egg Month, and we’re celebrating with some fun farm facts about eggs.
Amazing and Interesting Egg Facts [Infographic]
Egg facts infographic provides a look at global egg consumption habits along with tidbits about eggshell color and how to tell if your eggs are fresh.
Recipes of the Future: Written on the Food Itself
Packaged foods often come with recipes, but farm-fresh foods are missing out on this trend … until now, when someone asked the question: What about writing the recipe on the food itself?
Food Facts: Eggs
Did you know? Most eggs produced today will be at the grocery store within 72 hours.
Fly the Coop: A Lesson in Backyard Chickens
A writer’s venture into raising backyard chickens takes her deep into fowl territory.
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