- MEAL TYPE
- COOKING METHOD
- FOOD FOR THOUGHT
- FARM TO FORK
- U.S. of AG
South Carolina dairy farms produce more than 30 million gallons of milk per year.
Horses generate millions of dollars for South Carolina’s economy.
A glimpse at the top commodities in the state, based on cash receipts.
Variety, innovation and ideas drive the state’s industry.
‘55 Exchange at Clemson has been dishing out ice cream since 1920.
Chef Ambassadors help advance South Carolina’s local food movement.
Biofuel industry offers opportunities for growers and producers.
South Carolina peach industry sets the sweetness standard.
|AgSouth Farm Credit||ArborOne Farm Credit||AT&T|
|Blanchard Equipment – Sparrow & Kennedy – Derrick Equipment||Certified South Carolina – State Farmers Market||Clemson University|
|Consultative Insurance Group Inc.||Cox Industries||Direct Distributors Inc.|
|Federal State Inspection Service||First Citizens Bank||Manchester Farms Inc.|
|South Carolina Agritourism||South Carolina Farm Bureau Federation||South Carolina Forestry Association|
|South Carolina Peach Council||South Carolina Pork Board||South Carolina Poultry Federation|
|South Carolina Soybean Board||South Carolina Watermelon Board||The Scoular Company|
|Titan Farms||Wake Stone Corporation||Walter P. Rawl & Sons Inc.|