How to Grill Fresh Fruit
Grilling season has arrived! But your backyard cookouts don't have to be limited to burgers, seafood and veggies. Learn how to grill fruit for a fresh summertime side or a sweet, caramelized dessert that pairs perfectly with a scoop or two of cool vanilla ice cream. Scroll through the slideshow to learn how to grill bananas, peaches, pineapples and more.
Caramel apples
Slice and peel apples and toss with brown sugar and honey. Put apple mixture in a foil pouch and dot with butter. Seal tightly and grill until apples are tender, about 15 to 20 minutes. Serve as a side dish or with vanilla ice cream.